iCookiPost

Ingredients:

1. Cabbage – 1
2. Dried Prawn – 250gms
3. Grated coconut – 1/4 cup
4. Chopped onion -1
5. Ginger-Garlic paste – 1 tbsp
6. Turmeric powder – 1/2 tsp
7. Red chilly powder – 1/2 tsp
8. Coriander powder – 1/4 tsp
9. Pepper powder – 1/4 tsp
10. Garam Masala powder – 1/4 tsp
11. mustard seeds -1/4 tsp
12. Urad dal – 1 pinch
13. Curry leaves
14. Salt
15. Oil

Preparation

1. Wash the dried prawns a couple of times without removing the shell.
2. Heat oil in a pan. Add mustard seeds and allow it to splutter.
3. Add urad dal,ginger-garlic paste,curry leaves and saute.
4. Add chopped onions and fry.Add all masala powders and once the raw smell goes, add shredded cabbage,dried prawns ,salt and mix well.cover and cook .
5. once it is cooked well,add grated coconut and pepper powder to it and stir for 2 mins.Remove from fire.
6. Serve with rice.

Ingredients:

1. 1 small or medium size Cabbage, shredded into small pieces
2. 1/2 cup Grated coconut
3. 5-6 Shallots
4. 3-4 Green chilly
5. Curry leaves
6. 1/4 tsp Mustard seeds
7. 1/4 tsp urad dal
8. Coconut oil
9. salt to taste

Preparation:

1. Grind coconut,green chilly,shallot ,curry leaves to a coarse paste.
2. Heat oil in a pan.Splutter mustard seeds,urad dal ,curry leaves and add cabbage,salt.stir well and cover with a lid and cook . There is no need to add water while cooking cabbage.
3. once the cabbage is cooked well, add the coconut mix to it and stir for another 2-3 mins till dry.
4. Serve with rice and sambhar.