Papaya Payasam/Papaya Kheer
Papaya is rich in vitamin C and it can be eaten raw or ripe. I have read somewhere that papaya seeds are edible and can be used as substitute for spice in curries.In Kerala...
Papaya is rich in vitamin C and it can be eaten raw or ripe. I have read somewhere that papaya seeds are edible and can be used as substitute for spice in curries.In Kerala...
This kichadi is prepared using kovakka in coconut mix and it tastes great with rice and can be served in sadhya as side dish. Ingredients Kovakka /Tindora(cut into round pieces) – 1 cup Grated...
Puli inji is made with ginger,tamarind,jaggery in sweet and tangy sauce. This is a popular kerala sadhya dish and commonly served in sadhya during festivals like Onam,Vishu or wedding functions.I tried once and it...
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