Dragon Fish
Dragon chicken is popular in Chinese cuisine and this time I tried using fish instead of chicken. it came out really good.It can be served as Appetizer for parties or with fried rice ....
Dragon chicken is popular in Chinese cuisine and this time I tried using fish instead of chicken. it came out really good.It can be served as Appetizer for parties or with fried rice ....
This curry is prepared using brinjal and prawns in a less spicy masala. it goes well with Rice or Roti. Ingredients Brinjal(cut into medium thin slices) – 5 Prawns – 250 gms Cumin seeds...
This is a different style of preparing podimas using Fish. I usually make potato podimas for chappathi. when I was searching for some fish recipes the other day, I found this interesting recipe in...
Recent Comments