Idiyappam Upma/Nool Puttu Upma/String Hoppers Upma

This is an simple and tasty upma which can be prepared using leftover idiyappam.

idiyappam Upma (1)

Ingredients

  1. Idiyappam – 5 nos
  2. Carrot – 1/4 cup
  3. Onion(medium,chopped) –1
  4. Turmeric powder-1 pinch
  5. Curry leaves – 2 sprigs
  6. Mustard seeds – 1 tsp
  7. Cashewnuts – 1tbsp
  8. Raisins –1 tbsp
  9. Ghee – 1 tbsp
  10. Salt

idiyappam Upma (2)

idiyappam Upma (4)

Preparation

  1. Cut the idiyappam into small pieces and keep aside.
  2. heat ghee in a frying pan. Splutter mustard seeds and add cashewnuts,raisins and saute it.
  3. Add finely chopped onions and carrots.Add curry leaves and stir fry for a minute.
  4. Add turmeric powder,salt  and idiyappam.Mix well.Remove from fire.
  5. Serve hot as evening snack.
 

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