Cabbage-Unakka Chemmeen Thoran (Cabbage-Dried Prawns Stir Fry)

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

  1. Cabbage – 1
  2. Dried Prawn – 250gms
  3. Grated coconut – 1/4 cup
  4. Chopped onion -1
  5. Ginger-Garlic paste – 1 tbsp
  6. Turmeric powder – 1/2 tsp
  7. Red chilly powder – 1/2 tsp
  8. Coriander powder – 1/4 tsp
  9. Pepper powder – 1/4 tsp
  10. Garam Masala powder – 1/4 tsp
  11. mustard seeds -1/4 tsp
  12. Urad dal – 1 pinch
  13. Curry leaves
  14. Salt
  15. Oil

 

 

 

 

 

 

 

 

 

 

 

 

 

Preparation:

  1. Wash the dried prawns a couple of times without removing the shell.
  2. Heat oil in a pan. Add mustard seeds and allow it to splutter.
  3. Add urad dal, ginger-garlic paste, curry leaves and saute.
  4. Add chopped onions and fry. Add all masala powders and once the raw smell goes, add shredded cabbage, dried prawns , salt and mix well.cover and cook .
  5. Once it is cooked well, add grated coconut and pepper powder to it and stir for 2 mins. Remove from fire.
  6. Serve with rice.
 

prajusha

check out my youtube channel for recipe videos www.youtube.com/c/ruchiyatra

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1 Response

  1. wetspark says:

    wow..this is unique..never thought that we could cook chemmeen with cabbage…I think I ll love it..esp since I like both the fish and the vegetable….thanks for visiting my blog btw..

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