Veg

157 recipes

Palak Sambar (Spinach Sambar)

A comforting South Indian sambar made bright with fresh spinach and creamy coconut milk — hearty with toor dal and fragrant tempering, perfect with steamed rice or idli.

Kerala Pineapple Pachadi

A bright, creamy Kerala side made with tender pineapple, sweet grapes and coconut-yogurt sauce. It brings a refreshing sweet-and-sour contrast to rice and festival meals.

Kerala Plantain Thoran (Upperi)

A fragrant, homely stir-fry of boiled green plantain with coconut and warm spices — a classic Kerala side that pairs beautifully with steamed rice and yogurt.

Kerala Moru Curry (Kalan) With Winter Melon

A cooling Kerala yogurt-and-coconut curry brightened with spices and tempered mustard, made here with winter melon for a light, comforting side that pairs beautifully with rice.

Spicy Soy Chunk Stir-Fry

A quick, protein-packed stir-fry of soy chunks simmered in a fragrant tomato and spice sauce. Ready in about 30 minutes and ideal alongside steamed rice or warm roti.

Kadala Curry (Kerala Black Chickpea Curry)

A rich Kerala-style kadala curry of black chickpeas simmered in a toasted coconut and spice paste. Serve it with puttu, appam, or steamed rice for a comforting breakfast or weeknight meal.

Raw Mango and Shallot Chutney

Bright and tangy, this raw mango and shallot chutney combines sour green mango with sweet shallots and a touch of dried red chilies for a zippy condiment that lifts plain rice or kanji.

Coconut Chapatis

Light, fragrant chapatis made with coconut and sambar spice for a subtle sweet‑savory twist. They come together quickly and are lovely served warm with yogurt or pickle.

Spiced Butter Mushroom Curry

A quick, fragrant mushroom curry that combines warm Indian spices with creamy coconut milk for a comforting weeknight meal. Ready in under an hour and perfect served with steamed rice.

Aloo Palak (Potato and Spinach Curry)

Comforting, everyday Indian curry of tender potatoes simmered with spinach and warm spices. Ready in about 30 minutes, it pairs perfectly with roti or steamed rice.