Tagged: kerala naadan vibhavagal

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Ash Gourd (Kumbalanga) Curry

Ingredients: Ash Gourd (kumbalanga,cut into small pieces) – 200 gms Toor daal – 1/4 cup Turmeric powder-1 tsp Red chilly powder-1 tbsp Grated Coconut-1/2 cup Shallots-3 nos Cumin seeds-1 tsp Mustard seeds-1 tsp Dry...