Chinese Egg Chilly/Chilly Egg
This is Chinese style of preparing egg by making omelette first and then frying in the batter and saute in a spicy sauce.This spicy dish goes great with fried rice. Ingredients To make 2...
This is Chinese style of preparing egg by making omelette first and then frying in the batter and saute in a spicy sauce.This spicy dish goes great with fried rice. Ingredients To make 2...
This is a Chinese style Manchurian preparation with Brinjal.This recipe is adapted from Lakshmi Nair’s cookbook Magic Oven “Pachaka Kala”.This can be served as a good starter during parties. Ingredients Brinjal(cut lengthwise) – 4...
If you have left over chapathi at home,don’t throw it away.you can prepare easy and quick kothu chapathi with the leftover chapathi by adding egg and spices to it.This is a perfect lunch box...
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