Chembhu Thal Pachadi/Taro Stem Pachadi
I tried stir fry with taro stem and this time going to share a recipe of making pachadi. Ingredients Taro stem(chop into small pieces) – 1 cup Grated coconut- 1/2 cup Mustard seeds- 11/2...
Category: naadan vibhavagal
Ammachi Chicken Roast/Naadan kozhi Roast
This is prepared by marinating chicken in spices and coconut milk and then fried in coconut oil.Adding coconut milk makes a mouthwatering chicken roast. This is a must try and can be served during...
Chembhu Thal Thoran/Taro Stem Stir Fry
chembhu Thal Thoran is popular in kerala cuisine.it is prepared by taro stem sautéed in coconut and seasonings.you can make variety of dishes like pachadi,kalan(kerala style yogurt curry)using taro stem.This side dish goes well...
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