Dhania Paneer
Dhania Paneer is paneer cubes cooked in thick and colorful gravy. This recipe is adapted from Nita Mehta’s “Great Indian Cooking” with little changes. Ingredients: Paneer (cut into cubes) – 200 gms Cashew nuts...
Dhania Paneer is paneer cubes cooked in thick and colorful gravy. This recipe is adapted from Nita Mehta’s “Great Indian Cooking” with little changes. Ingredients: Paneer (cut into cubes) – 200 gms Cashew nuts...
Ingredients: Paneer (cut into cubes)-200 gms Besan-1/4 cup Curd-3tbsp Ginger-Garlic paste-1tsp Chilly Powder-1tsp Corn Flour-1tsp Lemon Juice-1tsp JeeraPowder-1 tsp Salt to taste Your favorite cooking oil Preparation: Make a batter by mixing all the...
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