Pepper Baby Corn
Pepper Baby Corn is a Chinese dish which is simple and easy to prepare.It can be served as a starter or side dish with Chinese fried rice. Ingredients Baby Corn – 15 nos. Corn...
Category: Indian cookbooks
Sago Potato Rolls (Sabudana-Aloo Rolls)
Sago also known as Tapioca pearls is made from the starch extracted from the pith (center) of the sago palm stems.It is used for making pudding,khichadi or vada.Sago is rich in carbohydrates and it...
Paneer and Baby Corn Jalfrezi
This is prepared using paneer,capsicum and spice mix. Since it is less spicy,kids will really love it. it is a good starter with an absolutely fusion taste of Punjabi garam masala and cumin-coriander.Hope you...
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