Kerala Style Pepper Prawns/How to Make Pepper Prawns
This is a spicy prawn dry masala prepared using prawns and crushed pepper in a spicy masala.It is a good combo with rice or roti. Ingredients Prawns – 1/2 kg Onion(chopped) – 1 Ginger-garlic...
Category: Side Dishes
Vazhuthananga Manchurian/Eggplant Manchurian/Brinjal Manchurian
This is a Chinese style Manchurian preparation with Brinjal.This recipe is adapted from Lakshmi Nair’s cookbook Magic Oven “Pachaka Kala”.This can be served as a good starter during parties. Ingredients Brinjal(cut lengthwise) – 4...
Vada Kootu Curry
Vada kootu curry is quite popular in the capital city of Kerala and this is served during sadhya and marriage feasts.This curry is prepared using fried urad daal vadas soaked in potato and coconut...
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