Bread Caramel Pudding
Bread – Caramel Pudding in Pressure cooker Ingredients: For Caramel sugar – 1/4 cup Water – 2 tbsp For Bread Mix: Bread – 4 slices Milk – 2 1/2 cup Egg –...
Parippu Pradhaman (Moong Daal Kheer)
Ingredients: Moong dal(cherupayar parippu) – 250 gms Jaggery(sharkara) – 500 gms Ghee – 100 gms Cardamom powder – 1 tbsp Coconut – 2 Coconut slices (thengakothu) – 2 tbsp Cashew nuts – 8...
Naranga Uppilittathu (Lime Pickle in brine)
Ingredients: Yellow Lime(cheru naranga) – 3 Green Chilly – 10 Chopped Ginger – 1 1/2 tbsp Salt – 1 tbsp Preparation: Wash lime and dry them by wiping with a clean towel. Cut...
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