Kerala Style Aviyal
i wish all my readers a happy and prosperous Vishu. Aviyal is a traditional recipe of Kerala and no sadhya is complete without aviyal.:) Ingredients Beans(cut lengthwise) – 1/2 cup Drumstick(cut lenthwise,medium) –...
i wish all my readers a happy and prosperous Vishu. Aviyal is a traditional recipe of Kerala and no sadhya is complete without aviyal.:) Ingredients Beans(cut lengthwise) – 1/2 cup Drumstick(cut lenthwise,medium) –...
Meen peera is a traditional dish prepared using small fish like Anchovies(kozhuva),Netholi or Smelt .It goes well with rice as side dish. Ingredients Fish (Smelt or Anchovy) – 1/2 kg Grated Coconut – 1...
Paal payasam is traditionally prepared using milk,rice and sugar.It is usually served during festivals like vishu,Onam or birthday celebrations. Ingredients Unakkalari(Payasam Rice/Brown rice) – 1/2 cup Sugar – 1 cup Milk – 1 litre...
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