Kothu Chapathi
If you have left over chapathi at home,don’t throw it away.you can prepare easy and quick kothu chapathi with the leftover chapathi by adding egg and spices to it.This is a perfect lunch box...
If you have left over chapathi at home,don’t throw it away.you can prepare easy and quick kothu chapathi with the leftover chapathi by adding egg and spices to it.This is a perfect lunch box...
Moong daal(Cherupayar) or green gram is rich in vitamins and fibre.In Kerala,Moong daal is commonly used to prepare payasam and puzhukku, which is a good combo for rice porridge(kanji).You can make salad with Sprouted...
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