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This is an simple and tasty upma which can be prepared using leftover idiyappam. Ingredients Idiyappam – 5 nos Carrot – 1/4 cup Onion(medium,chopped) –1 Turmeric powder-1 pinch Curry leaves – 2 sprigs Mustard...
This is a perfect evening snack with leftover iddlies. Ingredients Iddli(cut lengthwise like fingers) – 3 Besan/chickpea flour – 1/4 cup Cumin seeds(jeerakam) – a pinch Chutney powder – 1 tbsp Asafoetida powder- 1...
Has anyone tried making vada Manchurian?If not,try it out and let me know.The most popular Manchurian recipe is Gobi Manchurian and it is quite common in restaurant menus.This Vada Manchurian is a fusion of...
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