Mushroom-Matar Miloni
This recipe is adapted from Nita Mehta’s Great Indian Cooking.This is a less spicy curry and it tastes great with chappathi. Ingredients: Mushroom -200 gms Green Peas – 1 cup Ginger – garlic...
Author: prajusha
Coconut Burfi
I have never made coconut burfi before and this is my first attempt at making burfis.This recipe is adapted from a cook book and hope you all will enjoy it.This is my entry to...
Vellappam and Green Peas Curry
Ingredients: Raw Rice – 3 cups Cooked rice – 1/2 cups Grated Coconut – 1 cup Yeast – 1 tsp Baking Powder – 1 tsp Rava(semolina) – 2 tsp Sugar – 1 tbsp Salt...
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