Nentrapazham Pulissery/Pazham Pulissery
Pulissery is a traditional dish served during sadhyas or festive occasions.It is a combo of sweet and sour taste and it is prepared using ripe banana in yogurt and coconut sauce.it goes well with...
Category: Kerala Recipes
Kerala Style Chicken Roast/Kozhi Roast
Ingredients Chicken(cut into medium cubes) – 1/2 kg Onion(cut lengthwise,thinly sliced,medium ) – 2 Ginger-Garlic paste – 2 tsp Turmeric powder – 1/4 tsp Kashmiri chilly powder – 1tbsp Coriander powder –...
Papaya Payasam/Papaya Kheer
Papaya is rich in vitamin C and it can be eaten raw or ripe. I have read somewhere that papaya seeds are edible and can be used as substitute for spice in curries.In Kerala...
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