Malabar Kai Pola-Banana Cake-Sweet Plantain Cake
Kaipola is a famous Malabar snack prepared using Ripe banana and Eggs.It is served during Iftar parties in the month of Ramadan.it is easy to prepare this yummy snack with less ingredients in your...
Category: Snacks
Idli Bhaji/Idli Pakora
This is a perfect evening snack with leftover iddlies. Ingredients Iddli(cut lengthwise like fingers) – 3 Besan/chickpea flour – 1/4 cup Cumin seeds(jeerakam) – a pinch Chutney powder – 1 tbsp Asafoetida powder- 1...
Thenga Vada/Coconut vada
This tea time snack is easy to make with less ingredients.It is prepared using coconut and rice flour and deep fried in oil. Ingredients Rice flour (fine powder) – 3 cups Grated coconut –...
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