Kappa (Tapioca) Vevichathu/Kappa Puzhukku
Ingredients: Tapioca(kappa) – 1/2 kg Turmeric Powder – 1/4 tsp Dry Red Chilly – 2 Mustard Seeds – 1/4tsp CurryLeaves – 1 sprig Coconut Oil – 2 tbsp Preparation: Peel the tapioca,...
Category: Vegetarian
Potato Sagu Masala
Ingredients: Potatoes-3 Green Chilly-2 Onion(chopped)-2 Mustard seeds-1 tsp Bengal Gram Daal (urad dal)-1 tsp Potato sagu masala-3 tsp Lemon Juice-1/2 tsp Curry leaves-as required Ginger-1/2 inch Salt-To taste Preparation: Cook, peel and mash potatoes...
Types of Coconut Chutney
Type 1 Coconut – 1 cup Chilly(red/green) – 3-4 nos Shallots – 2 to 3 Tamarind – 1 handful Coriander leaves Salt to taste Grind all ingredients well in a mixer. Type 2 Coconut...
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