15

Corn Curry

 

                          Ingredients: Fresh corn kernels – 4 cups Milk – 1 cup Jeera(cumin) seeds – 1 tsp Mustard seeds – 1 tsp...

23

Dhania Paneer

 

  Dhania Paneer is paneer cubes cooked in thick and colorful gravy. This recipe is adapted from Nita Mehta’s “Great Indian Cooking” with little changes. Ingredients: Paneer (cut into cubes) – 200 gms Cashew...

15

Dal Darbari aka Palak Dal

 

                          Ingredients: Yellow Moong Dal – 250gm Palak (Spinach) chopped into small pieces – 1 small bunch Turmeric powder – 1/2 tsp...