Ayala-Muringayila Thoran/Mackerel-Drumstick Leaves stir fry

This is a different style of preparing  thoran/stir fry using mackerel and drumstick leaves

Ingredients

1. Mackerel/Ayala – 3
2. Drumstick leaves – 1 cup
3. Onion(chopped) – 1/2 cup
4. Ginger9chopped) –1/4 tsp
5. Garlic 9chopped) –1/4 tsp
6. Green chilly – 2
7. Turmeric powder – 1/4 tsp
8. Pepper Powder – 2 tsp
9. Rice flour – 1 tbsp
10. Coconut oil
11. Grated Coconut – 2 tbsp
12. curry leaves
13. Salt
14. Oil – 3 tbsp

Preparation

1. In a pan,add mackerel,turmeric powder,1 tsp pepper powder,little water and salt.Cover and cook till done.
2. Remove the bones from mackerel and crush it.
3. Heat oil in  a pan.Saute chopped onions,ginger,garlic and green chilly.
4. Add drumstick leaves and salt.
5. Cover and cook on low flame for 5  minutes.
6. Then Add  mackerel and stir well.
7. Add rice flour,remaining pepper powder,grated coconut,curry leaves to it.
8. Mix well. cook for 1 more minute.
9. Remove from fire.
10. Thoran/stir fry is ready to serve.

Recipe Source:Vanitha Magazine