Kerala Chicken Biriyani (Malabar Kozhi Biriyani)
Ingredients: Chicken – 1 kg Basmathi Rice(Jeera Rice) – 1 kg Onion – 6 Ginger – 50 gms Garlic – 8 Green Chilly – 4 Curd – 1 cup Kus Kus (poppy seeds) –...
Category: Kerala Recipes
Fried Sardine Curry (Varutha Mathi Curry)
Ingredients: Fried Sardine – 5 Onion (chopped) – 2 Tomato (chopped) – 1 Green chilly – 2 Ginger ? garlic paste – 1 tsp Turmeric powder – 1/4 tsp Kashmiri red chilly powder –...
Parippu Pradhaman (Moong Daal Kheer)
Ingredients: Moong dal(cherupayar parippu) – 250 gms Jaggery(sharkara) – 500 gms Ghee – 100 gms Cardamom powder – 1 tbsp Coconut – 2 Coconut slices (thengakothu) – 2 tbsp Cashew nuts – 8 Dry...
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