Karikku Masala/Elaneer Masala ( Tender Coconut Masala)
Kerala is the land of coconut trees and the coconut tree is called kalpa vriksham, which essentially means all parts of a coconut tree is useful in some way or other.Tender coconut juice is...
Kerala is the land of coconut trees and the coconut tree is called kalpa vriksham, which essentially means all parts of a coconut tree is useful in some way or other.Tender coconut juice is...
This dish is made with paneer and prawn in a thick and spicy Masala gravy.This goes well with rice or roti. Ingredients Paneer (cut into Cubes) – 250 gms Prawn – 100 gms...
Baby Kai lan is quite common in Chinese and Thai cuisine. it is either stir fried with ginger and garlic and boiled or steamed and served with oyster sauce.it tastes bitter,but adding garlic and...
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