Potato Pickle (Urula kizhangu Achar)



  1. Potato – 250 gms
  2. Gingelly Oil- 3tbsp
  3. Mustard seeds -1tsp
  4. Garlic(cut into small pieces) -6 flakes
  5. Kashmiri chilly powder -2 tbsp
  6. Coriander powder -1/4 tsp
  7. Jeera powder -1tsp
  8. Amchur powder -1/2 tsp
  9. Garam masala -1/2 tsp
  10. Turmeric powder -1/2 tsp
  11. Asafoetida powder – a pinch
  12. Tomato paste – 3 tbsp
  13. Salt – 2 tsp
  14. Vinegar -2 tsp


  1. Boil potatoes and peel off the skin and cut it to small pieces.
  2. Heat gingelly oil in a pan and splutter mustard seeds.
  3. Add garlic and fry till light brown.
  4. Add all masala powder and fry for 2 mins without burning.
  5. Add tomato paste, asafoetida and salt.
  6. Add the potato pieces and stir to combine and finally add vinegar to it.
  7. You can add salt as per your taste.


check out my youtube channel for recipe videos www.youtube.com/c/ruchiyatra

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20 Responses

  1. Pravs says:

    A new pickle for me to try…love the bright red colour of the pickle. Northy pickle anno ?

  2. bhags says:

    Never heard of a potato pickle…..the color is lovely …must have tasted great

  3. seena says:

    Excellent, Praju..
    good color..have to make this when I visit..mmm?

  4. bindiya says:

    just love potatoes in all forms,love this pickle, am off to make it right now!

  5. Daily Meals says:

    Looks mouthwatering and colourful Prajusha…

  6. Raji says:

    Potato pickle,seeing first time,my mouth waters when I just see this!! Thax for sharing the recipe!!

  7. lakshmi says:

    Potatoes can be pickled!!! Love the colour – will try sometime – how long does the Pickle stand?

  8. sirisha kilambi says:

    wow…..Potato pickle…….have never heard of it….The color is awesome dear….Looks very tempting….Wish I got to taste a bit of that 🙂

  9. Zlamushka says:

    Hey there,

    my first time at your blog. I visit Food Blog Desam a lot and your potato pickles caught my attention. It is a very unusual recipe, but I love it. I am always up for crazy ideas. in fact, I am hosting a new event A Spoonful of Christmas dedicated to food as a gift. Please, check it out, I believe you can come up with something fun 😉

  10. Laavanya says:

    Didn’t know abt Potato pickle till now. What a vibrant colour.

  11. Cynthia says:

    This is new and intriguing. Love the colour!

  12. Mocha says:

    I guess my reaction was similar to some mentioned above. Potato Pickle???? I have to try it. I love pickles but i am apprhensive abt this. Won’t potatoes break after some time.

  13. MR says:

    potato pickle
    wow that is new!!!

  14. seena says:

    hey header looks nice..

  15. lissie says:

    lovely colour! this is something new to me. sounds delicious…

  16. Kareem Maash says:

    Potato pickle simple & delicious…

  17. Shella says:

    Lovely pickle. Never heard of urla kayangu achaar. Will have to try soon.

  18. p.karunya says:

    adipoli makkaley! enda vayail cupple odunu. its cool !!!!!!!!!!!!! *****

  19. its wonderful! its made by grandma’s times*********

  20. p.karunya says:

    adipoli swad makkaley!!!!!!!!! vayail cupple odunu ******* its cool !

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