Makai Paneer (Babycorn and Paneer Curry)
Ingredients: Paneer cubes – 200 gms Baby Corn – 20 nos. Onion (chopped) – 2 Tomato (big,chopped) – 1 Ginger-Garlic paste – 2 tbsp Cumin(jeera) – 1/4 tsp Green chilly – 2 Turmeric powder-...
Tagged: North indian curries
Punjabi Chicken Curry
Ingredients: Chicken – 1/2 kg Onion (chopped) – 1 Tomato (chopped) – 1 Grated Coconut – 1/2 cup Ginger – 1 piece Garlic flakes – 4 Red chilly powder – 2 tbsp Turmeric powder...
Corn Curry
Ingredients: Fresh corn kernels – 4 cups Milk – 1 cup Jeera(cumin) seeds – 1 tsp Mustard seeds – 1 tsp Dry...
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