Aloo Gobi

Ingredients:

• Cauliflower (medium size) – 1
• Potatoes – 4
• Cumin seeds – 1 tsp
• Ginger-garlic paste – 1 tbsp
• Tomato,chopped – 3
• Red chilly powder – 1 tbsp
• Turmeric powder – 1/2 tsp
• Garam masala – 1 tsp
• Coriander powder – 1 1/2 tsp
• Vegetable oil – 1/4 cup
• Salt as per taste
• Coriander leaves

Preparation:

• Boil the potatoes and keep aside.
• Heat oil in a kadai.Saute cumin seeds,ginger garlic paste for a while .
• Add turmeric powder,chilly powder,coriander powder,garam masala,tomatoes, cauliflower and simmer for about 5 minutes.
• Then add boiled potatoes and mix well and cook until the curry gets dry.
• Garnish with corainder leaves.
• Aloo gobi is ready to serve with chappathi.

Iam sending this to JFI-Cauliflower hosted by Mahanandhi and mythreyee