Bread Bhaji

Bread Bhaji


  1. Bread(cut diagonally) – 4
  2. Plain Flour ( maida) – 1 cup
  3. Cumin seeds – 1 tsp
  4. Tomato sauce – 1 tbsp
  5. Chilly Sauce – 1 tbsp
  6. Coriander leaves – 1 tsp
  7. Asafoetida powder(Hing) – 1/4 tsp
  8. Salt
  9. Oil



  1. Make a batter with maida, salt and water.
  2. Add tomato sauce, chilly sauce,cumin seeds, Coriander leaves,asafoetida powder to the batter and mix well.
  3. Dip the bread pieces in the batter and coat well.
  4. Deep fry in oil.
  5. Serve hot with ketch up as a tea time snack.

Recipe courtesy: Adukkala




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5 Responses

  1. Jeena says:

    Great simple snack with lots of flavour yum.

  2. nags says:

    nice snack for a rainy evening 🙂

  3. chaitra says:

    Easy to prepare anytime snack!!!
    Drop in sometime

  4. Bharathy says:

    A perfect snack for my hungry kids back from school ;)..will surely give a shot!

  5. thasleema says:

    yaaaaaaaaaa very good my husband wants me to prepare daily one new snack this will be verymuch useful to me

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