Onion Pakoda
Pakoda or Pakora is a common starter snack in most Indian party menu. It is nice to have a crispy pakoda with hot tea when it rains outside.:) You can make pakoda with variety of ingredients such as Potato,Spinach, Cauliflower or may be using non-veg either Chicken or prawn..I am sure you will really enjoy this crunchy crispy pakoda.
Ingredients:
- Onion – 3
- Besan(gram flour)- 1 cup
- Ginger- garlic paste – 1/2 tsp
- Green Chilly – 3
- Red Chilly Powder – 1tsp
- Coriander powder – 1 tsp
- Curry Leaves(chopped) – 1tsp
- Lime juice – 1 1/2 tsp
- Baking Powder –1/4 tsp
- Ghee – 2 tsp
- Oil
Preparation:
- In a bowl, Mix besan with baking powder,red chilly powder,coriander powder,salt and ghee(just warm ghee before adding to the flour mix).
- Then Add lime juice,ginger-garlic paste,green chilly(chopped),curry leaves and finally add chopped onions. Mix well using hand.
- Heat Oil in a frying pan. Once oil is piping hot,take small amount of mix and drop it into oil.
- Fry pakodas till golden in color and crispy.
- Serve with ketchup or chutney
Could use some of those yummy Pakodas today. It snowed here! :))
what a coincidence?!!!!!!! I was just planning to make this and searching for a good recipe. Thanks a lot prajusha
Onion Pakodas Look perfect!!!! Praju…Prawn pakodas will be too perfect 😉 😉
The onion pakoras are looking very crispy and warm… a wonderful teatime snack!!! I am very tempted….
http://memoryarchieved.blogspot.com
Rain or shine, I can never say no to some hot, crisp pakodas.
Yum..a plate of pakodas with tomato ketchup and a cup of tea..what more do we want!!!I love this!!
Looks yum…pic looks great! Thanks for following Sharmis Passions in FB 🙂
Love thz prajusha…saw it 2day only…:)
thanks for visiting my blog. The onion pakoras looks delicious
I WILL SAY YOU ARE WONDERFUL,,,, AND TELLING OTHERS//TEACHING GOOD TASTY FOOD, , , IT IS A SERVICE TO HUMANITY, , , , GOOD LUCK, , SEND ME INFO ON OTHER VEGETABLE-PAKORAS, , THANKS, , , khurshid a
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