Bread Rolls

Ingredients:

1. Bread  –  6 slices
2. Potato –  5
3. Shallots – 4
4. Coriander leaves –  1 tbsp
5. Garlic pods –  4
6. Green chilly – 4
7. Garam Masala – 1/2 tsp
8. Red chilly powder –  1 tsp
9. Maida –  2 tbsp
10. Salt
11. Oil

Preparation:

1. First remove the bread crust.
2. Boil potatoes and mash well.
3. For the filling, mix  chopped shallots, coriander leaves,chopped garlic, red chilly powder, green chilly,garam masala powder, boiled potatoes and salt.
4. Soak bread pieces in water and squeeze it by pressing between the palms.
5. Place the potato mix in the centre of the bread slice and roll it .seal the edges using maida.
6. Heat oil in a pan and deep fry till golden brown.
7. Serve with chilly sauce.