Methi Fish Curry/Fenugreek Fish Masala
This fish curry is prepared using dried fenugreek leaves in a spicy ,tangy and rich sauce.Few days ago a regular visitor of my blog sent me a message asking me whether you can post...
This fish curry is prepared using dried fenugreek leaves in a spicy ,tangy and rich sauce.Few days ago a regular visitor of my blog sent me a message asking me whether you can post...
This is a perfect evening snack with leftover iddlies. Ingredients Iddli(cut lengthwise like fingers) – 3 Besan/chickpea flour – 1/4 cup Cumin seeds(jeerakam) – a pinch Chutney powder – 1 tbsp Asafoetida powder- 1...
This is the first post of 2015 and I wish all my readers a prosperous new year ahead.This recipe is adapted from Kairali TV cookery show long time back.This dish is served in “five...
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